Foraging special | Wild kombucha workshop

What do you get at this Foraging special? (10:00 – 14:00)

• Coffee and foraged tea
• Workshop ‘The kombucha process & making scoby treats’
• Foraging walk
• Scoby tasting
• Knowledge on the fermentation process of kombucha
• Lifelong skills
• A jar of kombucha starter
• Knowledge on wild edible plants
• Skils for safe and sustainable harvesting wild plants
• Lifelong access to our onlin foraging community
• A lunch with wild ingredients

Workshop host: Anne (Scoby expert)

Location: Dordrecht, Oogstpark (Oude veerweg)

Duration: 4 hours

Spaces are limited, so make sure to reserve your spot to this unforgetable wild experience!

Please select the date of the event that you want to join:

Options:

Dordrecht 09/11

(This workshop can also be booked as a private workshop)