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The Wild week foraging trip | Sweden

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Wild Foraging, Fishing & Campfire Cooking Retreat in Sweden
5-Day Off-Grid Permaculture Experience in the Swedish Countryside

Join a 4-day immersive wilderness retreat in Sweden focused on wild foraging, fishing, campfire cooking, permaculture, and self-sufficient living.


This off-grid experience combines traditional skills, slow living, and hands-on learning in pristine Swedish nature—perfect for anyone seeking a sustainable lifestyle retreat or foraging course in Scandinavia.

You will stay close to nature, learn practical tools for self-reliance, and reconnect with the land through food, fire, and community.


What’s Included in This Wild Week
  • 4 days of hands-on foraging walks in Sweden, permaculture learning, and guided nature hikes

  • 3 nights of camping in the Swedish countryside (tent, camper, trailer tent, or cabin)

  • Daily coffee and herbal tea made from foraged wild plants

  • Edible plant identification skills you can use for life

  • A clear overview of edible plants in Sweden, including names and traditional uses

  • Training in safe, legal, and sustainable foraging practices

  • Learning how to harvest wild food respectfully and responsibly

  • Techniques to store, dry, and preserve wild food

  • Fishing in Swedish lakes and rivers, including edible fish identification

  • Learning how to craft simple tools using natural materials

  • Campfire cooking demonstrations and hands-on outdoor cooking sessions

  • Introduction to permaculture principles, symbiosis, and off-grid living

  • 4 shared brunches and 4 dinners, prepared together with wild and local ingredients

Why Join This Wilderness Retreat in Sweden?
  • Learn real, practical foraging and survival skills

  • Experience slow living and off-grid life in nature

  • Connect with like-minded people in a small group setting

  • Gain tools for a more sustainable and self-sufficient lifestyle

Limited Availability

Spaces are limited, book now to secure your place in this unique foraging and permaculture retreat in Sweden. Please indicate whether you are arriving with a tent or camper, or if you would like to stay in one of the cabins.

Start Date

12/08 (12 August)

Foraging, Fishing, and Cooking in the Swedish Wilderness

Wild food gathering is at the heart of this journey. You will learn how to safely identify edible plants, gain insight into seasonal cycles, and harvest from nature with respect and responsibility.
Fishing is included as an additional food source, demonstrating how wild food systems support and strengthen each other in symbiosis.

Each day we do a workshop and we prepare meals together over an open campfire. You will learn traditional outdoor cooking techniques while sharing food, stories, and time around the fire.

Date

12/08 – 16/08 (12–16 August)
You can set up your camp from 11/08.

The introduction starts 12/08 at 10:00

Location

Heimdalls Gård A beautiful permaculture farm, run by Bram Eijgenhuijsen and Esra Dekker.
Karskruv 1, 364 44 Norrhult, Sweden (Visit website)

Program

Four wild days in which you will learn about:

  • Foraging

  • Permaculture

  • Self-sufficient living

  • Fishing

  • Tracking and identifying animal signs

  • Campfire cooking

  • And more

👉 View the full program here.

Duration

4 days (3 nights camping or B&B)

Prior Knowledge

No prior experience is required for this course.

Accommodation

You may bring your own tent, caravan, or camper, or stay in the B&B for an additional €100.

Included
  • All lessons and course materials

  • Coffee and tea

  • 3 nights accommodation (tent/camper)

  • Meals (brunch and dinner)

Not Included
  • Travel to Heimdalls Gård, Sweden

  • Accommodation in B&B or cabin

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